Pampas
529 Alma St Palo Alto, CA 94301
(650) 327-1323 · $$$ · south american
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Hours
- Mon - Thu5:30 PM - 9:30 PM
- Fri - Sat5:00 PM - 10:30 PM
- Sun5:00 PM - 9:00 PM
Description
sophistication, tradition is re-imagined. Simply prepared meats are spit roasted to juicy perfection and sliced tableside without limit. Sample the array alongside one of our mixologist’s freshly muddled seasonal cocktails or a choice vintage selected by our sommelier. Take in the side bar, brimming with seasonal vegetables, fresh salads and artisan cheese; and watch our servers round the room with simply prepared meats, spit roasted to juicy perfection and sliced tableside without limit. At Pampas, we invite you to sit back, indulge and watch. Every meal is a show.
Good for
Steak · LunchGeneral info
Non Smoking · Beer and Wine · Full Bar · Wheelchair Access · Happy Hour · Good for Groups · Catering · Chefs Table · Live Music · Takeout · Chef: Nikki Baverso · Credit: AmericanExpress, Discover, MasterCard, VisaDeals
Latest reviews
- 3/16/2013Walked out of the restaurant this evening. Took more than an hour to get drinks delivered and never even got our food ordered. THIS PLACE IS A BUFFET! We thought that for sure we would be able to get our food promptly. Drinks trickled slowly to the table and by the time my waiter came to take the … Read full review
- 2/2/2013Came in during lunch. The service was excellent with constant attention. Also the food was excellent as well. Will I come back? Heck yeah I will come back. Read full review
- 1/29/2013I absolutely loved Pampas! They have two options for their fixed price menu which is really convenient! The side buffet has all sorts of garnishes for your overloaded meat meal! Tons of wine available for your palette as well. It's perfect for a special occasion or an impressive date and the best thing is you go knowing exactly how much you'll be spending no matter how much food you consume. Read full review
- 1/28/2013Solid food and drink. However service was not great. Came in for Happy Hour and bartenders were often difficult to get hold of or were ignoring us. Bartender forgot to put our food order in, and overall felt ignored. Read full review
- 1/26/2013The venue is really really nice and spacious. All the waiters and servers were well-trained and knowledgeable about Rodizio and the meats that came around. My favorite cut of meat was the top sirloin. The filet wasn't as tender as I am used to, which made me a little sad. I stuck with the sirloin and ate until I … Read full review
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