Whether the term “masala dosa” produces a mouth-watering reaction in you or just tickles your curiosity, visit us to try ours, made from the most authentic home style recipe, made by our chefs who make each dosa with mechanized perfection and a touch of creativity. Take a look at our menu to find out about all the available choices of our culinary creations. Our restaurant ambience provides television programs delivering cricket matches or programs in Tamil, a South Indian language spoken in Tamil Nadu. The combination of our service with care, homemade taste, and the ambience is sure to transport you to South India. Crepe-like dosas and other vegetarian South Indian dishes are the restaurant's pride. Try the rich, earthy beet halva for dessert. Visit us again or visit us today to open yourself to the world of South Indian vegetarian cuisine.
- 1/15/2007Everytime I have been to Annapurna, I have returned with a feeling of extreme satisfaction.To get a good sampling of the various dishes for a reasonable price, try the thali or the mini-tiffin (yo... More
Best South-Indian food in the Bay Area
- 10/31/2006I love this place.It reminds me of the feasts my grandmother would cook up when I was a kid - huge dosas (lentil-rice crepe) with so many tasty stuffings, uthappam (rice flour pancake) stuffed wit... More
food the way my south indian grandma makes it!
- 3/28/2006My husband and I do love Indian food and we have tried many, many different styles and tastes of India. We use to go to Sneha and Saravanaa Bhavan.Since we moved to San Mateo weve researched and a... More
Great South Indian Food.