Business & Tech
Chef Thomas Keller and #TeamUSA at Williams Sonoma, The Sonoma Store
Meet the team that made culinary history! Join us as we welcome back the 2015 #TeamUSA from their incredible Bocuse d'Or journey to Lyon.
Chef Phillip Tessier and his Commis Skylar Stover of The French Laundry are the first US chefs to receive a medal at the Bocuse d’Or – the international culinary Olympiad that occurs every two years in Lyon, France.
On Saturday, February 28 from 5:00 - 7:00 p.m. at Williams Sonoma, The Sonoma Store, #TeamUSA will be joined by special guests Chef Thomas Keller and designer Martin Kastner of CrucialDetail, who was responsible for the design of #TeamUSA’s winning meat platter.
$75 per person includes an unforgettable evening of wine and small bites prepared in a dynamic live demonstration by this award winning culinary team!
Receive a $25 Williams-Sonoma Gift Card at the event by being one of the first 20 Williams-Sonoma Visa Cardmembers to purchase your tickets HERE.
Terms & Conditions: Attendees must be 21 years or older. Tickets are limited while supplies last. Event tickets are non-refundable, but may be transferred.
A $25 Williams-Sonoma Gift Card will be awarded to the first 20 Williams-Sonoma Visa Cardmembers who purchase ticket(s) for event on their Williams-Sonoma Visa Card. Gift Card is awarded to cardmember only, who must attend event to claim the gift card.
