Hellertown-based Local Mama Catering Company will present a five-course beer-pairing dinner to benefit Easton’s Third Street Alliance, 6:30-9 p.m. April 25 at The State Cafe and Grill in Easton.
Local Mama chef and owner Beth Anna Raynock will prepare dishes with local ingredients, including French onion soup prepared with a Two Rivers Brewing Co. ale and topped with cheeses from Olive with a Twist; grilled petite steak from Breakaway Farms with grilled prawns, risotto and roasted local vegetables; and flourless dark chocolate torte with chocolate beer ganache, brandy-soaked apricots and spiced beer ice cream from OwowCow.
Other selections include a first-course of vegan mushroom and halal chicken liver pates with olives, house-made pickles and grilled flatbread; and a second course of a stuffed portobello cap with local bacon, caramelized onions and topped with a whipped spicy beer hummus croquette from Easton’s Buy the Farm.
Two Rivers’ chef Jeremy Bialker will be on hand to pair the beers.
Tickets are $75 and a portion of the proceeds will benefit the Easton nonprofit, providing “a safe and healthy space for women, children, and families.”
The State is at 14-16 S. Fifth St. Info: 267-280-3699.
