Editor’s Note: Qingming Festival, or Tomb-Sweeping Day, one of China’s traditional festivals that embodies the dual connotations of nature and culture, will fall on Thursday this year.

It is not only one of the “24 Solar Terms,” but is also a traditional ancestor-worshipping festival.

During this season, the day heralds a season of rising temperature and increasing rainfall, high time for ploughing and sowing. Many vivid scenes of the Qingming Festival are depicted in Chinese poems and paintings. Wise Chinese ancients practised customs such as ancestor worship, outings, eating qingtuan (sweet green rice balls) and flying kites. To this day, Chinese people still practise the traditions and celebrate the festival in a modern way, including an eco-friendly tomb-sweeping.

THE QINGMING Festival, also known as Tomb-Sweeping Day, is a traditional Chinese holiday observed to commemorate ancestors and honour the deceased.
Falling on the 15th day after the Spring Equinox, usually around early April, Qingming holds deep cultural significance in Chinese society.

Originating from ancient customs and folklore, this festival combines elements of remembrance, filial piety, and the celebration of nature’s renewal.
Throughout history, Qingming has been evolving, blending traditional rituals with modern practices, reflecting the dynamic nature of Chinese culture.

HOW IT STARTED
Qingming Festival merged the traditions of the Cold Food Festival (hanshi jie) and the Shangsi Festival.
The Cold Food Festival originated from a story of an exiled duke called Wen from the state of Jin during the Spring and Autumn Period (770BC-476BC). Wen had no food to eat, so one of his followers, named Jie Zitui, cut a piece of his flesh from his thigh to make soup for Wen.

When Wen eventually became the ruler, he forgot about Jie, who had moved to a remote mountain with his mother. When Wen learned of Jie’s whereabouts, he ordered his army to set the forest on fire, hoping to force Jie out of hiding. The fire raged for three days and eventually the emperor saw Jie and his mother clinging, dead, to a charred willow tree. He buried them under the tree.

In honour of Jie, Wen decreed that no fires should be lit on the day of his death and people should eat cold food, giving rise to the Cold Food Festival.
This festival, which initially only existed in the state of Jin, gained recognition across China for its significance in honouring loyalty, and it continued to be observed.

Qingming Festival also incorporated elements from another ancient festival, the Shangsi Festival, which falls on the third day of the third month in the lunar calendar.
As Qingming tomb-sweeping often takes place in suburban areas, it is accompanied by leisure activities such as bathing, outings, feasting and water sports.
People not only honour their ancestors, but also cleanse themselves, pray for blessings and enjoy the beauty of spring.

HOW TO LIVE IT
The most important custom of Qingming is to honour ancestors and revolutionary martyrs by visiting and cleaning their grave sites, as well as paying respects to deceased loved ones.
Families gather at cemeteries to remove weeds, tidy up the area and offer sacrifices.

This may involve burning incense, offering food, liquor or other items as a sign of respect. The ritual symbolies filial piety and is believed to provide comfort to the spirits of the deceased in the afterlife.
Qingming is far from just being about mourning and remembering the deceased.

During the festival, people engage in various recreational activities, and playing Cuju is one of them.
Cuju, which is an ancient Chinese ball game similar to modern-day soccer, has a long history in China and was popular during various dynasties.
It was seen as a way to celebrate the arrival of spring and to enjoy outdoor sports and leisure activities with family and friends.

The festival falls during the spring season when the weather starts to warm up. Many people take advantage of this time to go on outings with family and friends, enjoying the beauty of nature and the blossoming flowers.
Some people wear willow branches or willow decorations on their clothing or hats during the festival. Willow branches are associated with mourning and are believed to ward off evil spirits and bring good fortune.

Flying kites is also a traditional activity during Qingming. The kites are often flown as a form of remembrance for departed loved ones and symbolise the sending of good luck and well wishes to them in the afterlife.
Qingtuan is traditional food eaten during the festival. It is made from glutinous rice mixed with mugwort or barley grass, and often filled with sweet bean paste. Eating Qingming cake is believed to bring good luck and health.

HOW IT’S MODERNISED
As a traditional festival for commemorating ancestors and paying respects to the deceased, Qingming has long been associated with customs such as honouring ancestors and cherishing memories of the past.
With changing times and evolving societal norms, the way people observe Qingming has undergone significant transformation.

Traditionally, rituals such as burning incense, paper money and setting off fireworks have been replaced by simpler gestures such as offering a bouquet of flowers and bowing in remembrance, or engaging in online activities such as sending virtual flowers, lighting digital candles, and filling out blessing cards.

In addition to ancestral worship, Qingming Festival is also an important traditional holiday which carries rich cultural connotations and historical significance. Various regions have developed unique customs and traditions around the festival.
For instance, enjoying the beauty of blooming flowers and embracing nature during outings symbolise vitality and renewal.

The tradition of “planting willows” raises awareness about environmental protection, while traditional activities such as tug-of-war, swinging and kite-flying, not only promote physical fitness, but also symbolise seizing the opportunities of spring.
Take this year’s World Peony Congress in Heze, East China’s Shandong Province, for example; a variety of Qingming-themed spring activities will be held.

Visitors can stroll through various peony gardens to admire the scattered, blooming peonies.
By the Qingming holiday, the peonies will be in full bloom, creating a spectacular floral landscape and marking the peak season for peony viewing.

Similarly, the Cherry Blossom Festival in Hebi, Central China’s Henan Province, incorporates modern elements loved by young people, alongside mythological stories and immersive scenic attractions.

Another enduring tradition is kite-flying, particularly celebrated in Weifang, Shandong, known as the World Capital of Kites.
The Weifang International Kite Festival, held annually, has become as popular as the Chinese New Year celebration and often trends on social media.

According to local customs, spring is the best time for kite-flying, as it coincides with the warm weather and blooming flowers.
The modern adaptations of Qingming traditions reflect society’s evolving values while preserving the essence of cultural heritage.

(Xinhua) — IN a factory in Bobai County of Yulin City, south China’s Guangxi Zhuang Autonomous Region, skilled craftsmen began their day’s work early in the morning, weaving intricate lamp decorations and tableware from rattan and bamboo strips, for mounting foreign orders.

Renowned for weaving crafts, with roots tracing back about a millennium, Bobai has emerged as Guangxi’s primary export hub for these artisanal products.
“I witnessed Bobai’s products shipped across the ocean from Guangxi to Brazil, which was rather unexpected yet inspiring for me,” said Huang Lianjiang, general manager of Bobai Huangtu Arts and Crafts Co., Ltd, adding that the products of her company have already been sold to over 20 countries and regions.

In 2018, Huang’s company reached a deal with a Brazilian company through Alibaba, a Chinese cross-border trade platform. Since then, the trade volume has steadily surged from about 100,000 yuan (about 14,096.82 U.S. dollars) to more than a million yuan.

“Brazil has consistently been a robust partner for us, especially with products like lampshades enjoying significant popularity,” said Huang. “During last year’s Canton Fair, several Brazilian guests visited our booth and showed keen interest in the products.”

To further solidify ties with overseas clients, Huang has made efforts to scale up production and enhance standards in alignment with customer preferences.
Meanwhile, Huang’s company has set up a live-streaming group to promote their products on e-commerce and social media platforms, using English, Portuguese and other languages.

“We’ve been conducting live-streaming sessions from time to time since 2022. I sometimes communicate with customers in Portuguese, introducing our products to them,” said Liu Baiyou, the company’s foreign trade manager.

The company also expedited the process of introducing new products to the market to stay abreast of evolving consumer trends. Last year, a new design of breadbasket, boasting a 21-cm diameter, unexpectedly surged in popularity overseas, prompting the company to mobilise workers for overtime shifts to meet the demand.

In the past year alone, this particular product garnered over 3,000 online orders primarily from European and American countries, generating an output value of 12 million yuan.

This year marks the 50th anniversary of the establishment of diplomatic relations between China and Brazil. China has been Brazil’s largest trading partner, export market and source of trade surplus for 15 consecutive years. Brazil is also China’s largest trading partner in Latin America.

“Rattan crafts serve as a carrier of culture as well. We hope to use them to introduce Chinese culture to more people in Latin America,” said Huang.
“The strong bilateral relations form the cornerstone for further collaboration between us and Brazilian companies. Our next goal is to deepen our connections with the Brazilian market and extend our business footprint to more Latin American markets,” added Huang.

243 galleries show artwork at Art Basel Hong Kong

(Xinhua) ART Basel Hong Hong opened Thursday at the Hong Kong Convention and Exhibition Center, showcasing artworks from 243 galleries worldwide through Saturday.
The Hong Kong edition of the world’s largest art fair this year features six sections housing artworks from both established and up-and-coming artists.

“Hong Kong is a big art market filled with collectors, curators and art enthusiasts from around the world,” said Pedro Gohlke, director of a gallery based in Madrid, while fielding enquiries from a crowd of show-goers.
Art Basel was founded in Basel, Switzerland in 1970, and first came to Hong Kong in 2013.

It is now held in Basel, Miami of the United States and Hong Kong respectively each year.
Concurrent with Art Basel, Art Central, another international art fair, is also being held in Hong Kong. Slated through Sunday, this year’s event is the biggest since it was launched in 2015.