Afritada, a traditional chicken and vegetable stew, is a gateway dish to Filipino cuisine. It’s a great one to prepare when someone isn’t familiar with traditional Filipino food because the core ...
Sunday is the only day of the week Barkada opens before 4 p.m. The menu hops around the islands, featuring egg dishes (with Spam, of course) alongside warming bowls of Auntie Belen’s adobo and chicken ...
Here Mordido has shared a family favourite – his mother’s chicken afritada, a popular Filipino tomato-based stew. “It’s something we all grew up on and my mum still cooks it to this day,” he says.
They refer to this as a stew with lots of tomatoes, onions and red capsicum added to the meats. Our late mother taught us a recipe for afritada, no doubt a spin off from the Spanish original. As with ...
Another Filipino dish, afritada, is a saute that gathers meat, potato, carrots, bell peppers and onions into a meal bearing the bright flavors of Asia with a sneaky secondary spice that could be ...
Afritada, a traditional chicken and vegetable stew, is a gateway dish to Filipino cuisine. Spaghetti sauce, instead of fresh tomatoes or tomato sauce, is used in this recipe for convenience and taste.
Fried chicken bucket bar! And 5 more reasons to attend La Cocina’s SF Street Food Festival Look for traditional and novel flavors — everything from garlic and cheeseburger to kare kare and chicken ...
Transfer the noodles and squid to a serving platter and garnish with the sliced kumquats. Spaghetti Sauce Chicken Afritada Reprinted, from The New Filipino Kitchen edited by Jacqueline Chio-Lauri ...
SAN PEDRO CITY, Laguna — The renewed anti-drug campaign in this city came not only with a morning exercise but also free food for former drug users. In Barangay San Vicente, 55 drug users and pushers ...
The result is a convenient sweet thick creamer that works for all sorts of creamy desserts, but can also help make some savory dishes a bit more interesting—think creamy sweet spaghetti for the kids ...