Shortlisted for installation design of the year at Dezeen Awards 2019, Zero Waste Bistro was a pop-up restaurant at the WantedDesign Manhattan fair built from recycled food packaging that composts ...

As the global population surges, intensifying food demand coupled with the threat of more extreme weather and water scarcity ...

Did you know that 40% of all food in the United States ends up in the trash? And guess what? Nearly half of that comes from ...

How do we engage consumers to minimize their food waste? We can start by reframing it from a gross, smelly, and ugly problem ...

The New London County Farm Bureau is spearheading a renewable energy campaign to convince the state of Connecticut to look at on-farm anaerobic digesters as a way to convert food waste into energy, as ...

New York City’s Education Department recently launched a program allowing schools to donate unused packaged food to local ...

"Our goal was to provide real, pure, wholesome, heirloom food," Mandy Beachy said. "We make everything from scratch.

So if I don’t see something, I’m going to forget, and this leads to food waste.” Zhao has a simple solution: feng shui your fridge. As she explained in a TED Talk this year, that means redirecting the ...

Residents in East Sussex say plans for a food waste handling site are "in the wrong place" and have called a meeting to "stop the slops". Lewes District Council (LDC) approved plans for a satellite ...