- Connecticut Town Chafes at Return to the Spotlight
- ... electricity rates, that’s what I was told,” said Tim Cooney, 51, a drywall installer from nearby Durham, who was eating on Tuesday at O’Rourke’s Diner, a popular Middletown restaurant that was featured on the Food Network. “It’s just…
- New York Times
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- 46 minutes ago
- Australian anti-racism vindaloo campaign
- ... Indian restaurant as a show of support for the country's 450,000-strong Indian community. Northrop said the idea, which started with an invite to 100 of her friends, had "really touched a nerve" among Australians as a whole.…
- YAHOO!
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- 30 minutes ago
- Menu-posting article gave only industry's arguments
- ... want restaurants to have to make a lot of unnecessary changes to their menus if the federal menu-labeling compromise passes quickly. Given full and open debate in the Delaware House of Representatives, we will make clear that the…
- Delaware Online
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- 1 hour ago
- Dillicious menu at West Deptford café
- Eric Sailor, a chef at In a Pickle in West Deptford, moves more like an artist than a cook. While putting the finishing touches on a beautiful chef salad created by his brother Brad Sailor, also a chef at the cozy café, Eric carefully…
- Bridgeton News
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- 45 minutes ago
- At these New York restaurants, couples can share a Valentine's…
- Couples can share mini sandwiches and strawberry milk at Peanut Butter & Co. Dinner for two doesn’t have to end with a triple-digit tab. Here are 10 affordable Valentine’s Day dinner options to consider. For peanut butter-loving sweethearts…
- New York Daily News
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- 24 minutes ago
- Five tips for finding hotel deals in 2010
- Penny-pinching travelers got a great ride in 2009 — U.S. hotel rates last year fell nearly 9% on average. But fasten your seat belts: 2010 may be rougher going. Average room rates will continue to slide this year but only by about 2% as…
- Los Angeles Times
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- 1 hour ago
Los Angeles Times- Unique doughnut treats draw wonderment along with praise
- Kelly owns five of the area’s Zip’s fast-food restaurants. The salty-sweet combination of maple frosting and bacon won raves from those who tried them in the Spokesman-Review newsroom. The reviews were mixed on the other designer flavors. “
- The Spokesman-Review
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- 1 hour ago
- Miami Hasn't Carried Through On Pricey Job Cuts
- When Miami city commissioners unanimously passed a budget last September, they filled a $118 million shortfall in part by directing that more than a hundred, high paid bureaucrats be laid off. Nearly five months later, many of the…
- CBS 4 South Florida
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- 9 hours ago
- Lawyer pleads guilty to stealing escrow cash
- A 38-year-old lawyer from Hudson, Wis., on Tuesday pleaded guilty in connection with a mortgage scheme in which he stole more than $3 million from a real estate title and escrow company he co-owned. Jason Eric Fischer pleaded guilty in…
- Minneapolis Star Tribune
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- 9 hours ago
- Feeling blue? You'll shun the new
- Subjects smiled more to the familiar in a sad mood and more to the unfamiliar in a happy mood. Credit: Courtesy Piotr Winkielman, UC San Diego. A sick or sad child might cling to mom's leg. But that same child - fed, rested and generally…
- PhysOrg
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- 9 hours ago
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