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Seared Sea Scallops with Celery Root Puree
Chef John Wolferth of Aperto Restaurant in Narberth brings a menu favorite to the 10! Show kitchen. To try this for yourself, click here.
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Seared Sea Scallops with Celery Root Puree
Chef John Wolferth of Aperto Restaurant in Narberth brings a menu favorite to the 10! Show kitchen. To try this for yourself, click here.
Date: 7/23/12
Views: 41
Video by:  NBC Philadelphia
 
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