Today, we're in the 'Garden of Scotland,' better known as the East Lothian region, to pay homage to the area's agricultural roots on Lammas Day. Also known as Loaf Mass Day, it's an observance that marks the beginning of the harvest season and is traditionally celebrated on August 1. The holiday is descended from the ancient British tradition known during the Middle Ages as the Gule of August and was gradually incorporated into the Christian liturgy celebrating Holy Communion. It gets its name from loaves of bread baked from the first harvested grain of the season each year.
