Chef Frank McClelland Will Open a Restaurant at Somerville’s Assembly Row
A lobster roll at Frank. Somerville’s massive Assembly Row development, which features a sprawling collection of retail and residential buildings, keeps growing, and a familiar face from Boston’s restaurant scene is slated to open a restaurant there later this year. Chef and restaurateur Frank McClelland, best known for his now-closed fine-dining destination L’Espalier in Boston’s Back Bay, will open an offshoot of his North Shore restaurant, Frank, in Somerville this fall, per an announcement today from Assembly Row.