Recipe for success: how The Bear captures the drama of a restaurant
Jeremy Allen White, Lionel Boyce and Ebon Moss-Bachrach. T he Bear, FX on Hulu’s gripping new series on the relentless strain of running a small restaurant, is grounded in two claustrophobic environments: the cramped kitchen of the Original Beef of Chicagoland, a beleaguered and beloved sandwich joint in Chicago, and the frenetic, viselike anxiety of a deadline.