The Anchorage Office of Emergency Management reported that a fire near the intersection of 15th Avenue and Sitka Street has been contained just over two hours after it was reported. The Ted Stevens Anchorage International Airport could be expanding as NorthLink Aviation signed a 55-year lease for 120 acres to build a South Campus Air Cargo Terminal.

Head to Alaska immediately… Six weeks a year is a small window for perfect weather. Visiting Alaska in the second half of June and throughout the month of July is the one guarantee of sunny skies and calmer seas. August or September can be beautiful, but autumn winds and cooling rains often start this early.

See the full ✳️ Domino’s Pizza menu with prices for Anchorage, AK. Scroll down to see any breakfast, lunch, dinner and dessert menus available. Flip through the 📕 menu pictures with the price list for Domino’s Pizza (including kid, drink, gluten-free, happy hour, catering, and takeout menus when applicable).

We will have the main food. You bring the sides. If your last name starts with A-H bring Sides, I-P bring Desserts, Q-U bring Drinks, V-Z bring what ever you feel like. Sorry NO ALCOHOL!!!! Also check out other Food & Drink Events in Anchorage . Are you the host? Report a problem ?

We’re just back from 4 nights in Alaska! Our seasonal border between the Yukon and Alaska opened for the first time since 2019 so we took advantage of having a stat holiday today (Aboriginal Day and the summer solstice) and each took a vacation day on Monday to make a nice 4 day weekend. Our ultimate goal was to get to the REI in Anchorage (we’ve never been to an REI) to buy some backpacking gear, but ultimately our summer is crazy short and we need to take some vacations.

Here I sit on my shelf. I’m cold, as I should be. My contents are pasteurized, but I contain no preservatives, so my creator recommends that I be refrigerated. I am a 12-ounce can of ginger beer. Non-alcoholic, despite the name. A baby could drink me, except that my flavor is, well, challenging. “I get that a lot,” says my creator, Mike Jipping.