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Follow these tips to reduce waste and have a greener kitchen

Genevieve Livingston from Seattle's Eco Collective talks avoiding food waste, reducing plastic usage and going green with cleaning supplies. #newdaynw

SEATTLE — The Eco Collective's Genevieve Livingston gives us some tips on how to create a more environmentally friendly kitchen through composting, using food scraps, reducing single-use plastics, and switching to greener cleaning supplies.

The Eco Collective, located in Seattle's Ballard neighborhood, is "a one-stop shop offering sustainable alternatives to everyday essentials."

Seattle's Eco Collective 5309 22nd Ave NW Suite B. Seattle, WA, 98107

Segment Producer Joseph Suttner. Watch New Day Northwest 11 AM weekdays on KING 5 and streaming live on KING5.com. Contact New Day. 

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