Though even relatively low levels of drinking can cause harm, the brain can recover to an extent if you stop or cut back, ...

Why dietitians are sipping this juice before bed.

From the moment you take a sip, drinking starts to influence your biology. Here’s an inside look. Credit... Supported by By Dana G. Smith Illustrations by Montse Galbany Dry January has come and gone, ...

What compels someone to keep engaging in alcohol use, even if it damages their health, relationships and well-being? A new study from Scripps Research offers an important clue: a small midline brain ...

The belief that moderate amounts of alcohol, especially red wine, benefit heart health persists despite experts dismissing studies supporting this view. New research published in Nature Communications ...

Stress and alcohol are frequently framed as cause and effect: You feel overwhelmed, you drink, you calm down. In reality, alcohol may be disabling the very brain systems that would help you respond to ...

LA JOLLA, CA—What compels someone to keep engaging in alcohol use, even if it damages their health, relationships and wellbeing? A new study from Scripps Research offers an important clue: a small ...

Drinking tea, particularly green tea, is linked to better heart health, improved metabolism, and lower risks of chronic diseases like diabetes and cancer. It may also help protect the brain and ...