For anyone who wants to open a Brooklyn Italian restaurant that feels like it has something new to say, they’ll probably want ...

So, when I heard that the Golden Mall had been reborn following a $2 million renovation, I dutifully rode the 7 train to its ...

The Danny Meyer-backed Salt and Straw, the Portland-based ice cream shop, is opening its first locations in New York City ...

Reservations and walk-in seating are both lunch options for the 60-seat ground-level space, though she suggests early in the ...

A fire ripped through Ortobello, a 50-year-old red sauce institution of Bensonhurst last week, later determined by the Fire ...

It’s not often to find a mall food court stand that serves food superb enough to surpass convenience, but Burmese Bites looks ...

Remember the world’s first NFT restaurant that raised $14 million in memberships before they even found a space? The NFT wave ...

Billy Durney, the owner of Red Hook Tavern and Hometown Bar-B-Que, is opening something new in the Hamptons. Durney teased ...

Their second restaurant is a story about their homeland. Kisa, short for kisa sikdang (also spelled gisa sikdang), or “driver ...

Roberta’s has flipped its takeout stand, attached to the original Bushwick restaurant, into a New York-style slice shop ...

The shuttering of Mary's Fish Camp marks the decline of New York’s small seafood restaurants ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...